From Valentines Classes 2021
Serves: 6 Ingredients: 2 pounds whole cremini mushrooms 3 tbsp olive oil 2 cloves garlic, minced 1 teaspoon dried thyme Kosher salt and ground black pepper Instructions: Preheat the oven to 425°. Arrange the mushrooms in a single layer on the sheet pan lined with parchment paper. In a small bowl, whisk together the olive oil, garlic, thyme, salt and pepper. Drizzle over the mushrooms. Toss to coat evenly. Roast for 15-20 minutes or until mushrooms are tender, stirring once halfway through the cook time.
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