EGGS SEEM SIMPLE and they really are because they are a food in and of itself but it is also a difficult item in the culinary world. Cooking an egg is often the test of a chef.

I’m not testing you (or me for that matter) but I am going to review several common but surprisingly challenging ways to prepare eggs. I don’t think they'll change your life, but egg cooking should be like falling off a log. Let's make some eggs. You'll never shy away from cooking an egg again. An Over Easy Fried Egg, Scrambled Eggs, a French Omelet are all on the menu and don't forget Eggs Benedict and the "Empty Your Fridge" Frittata so let's begin.

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